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Molek FMa continuous lapse in judgment, pt. 3
Far be it from me to diss a brave new push for innovation, but Dave’s Gourmet Adjustable Heat Hot Sauce looks a little bit suspect to us. Fiddle around with the dial on the bottleneck, and control the spicyness of the sauce by regulating how much hot and mild sauce gets poured. It’s terribly complicated. Click on the link and read on. I’m just thinking if it would be feasible to have a split sauce bottle for a belacan-and-tempoyak local version. Hmm…
